Sunday, December 12, 2010

Lap-Band Coping With Holiday Eating

Eating was a challenge yesterday as it was our annual trek to Seattle to see the Pacific NW Ballet (www.pnb.org) performance of The Nutcracker. This is a 4 generation tradition for our family now that we are taking my grandkids to the ballet. We went early because we heard that Santa was up at the top of the Space Needle! And lo and behold, he was there fully decked out with his elves in a space ship! Jolly good! Afterwards we got out pictures taken with St. Nick and there were tables set up with cookies to be decorated by the kids and avoided by the adults. I was glad I had started the day out with a scrambled egg and a turkey sausage patty. We then went to the food court at the Seattle Center and pizza was the (almost) unanimous vote; I had a side salad and some pepperoni off a leftover pizza. (Not so yum).

The Nutcracker performance was FABULOUS and kept us on the edge of our seats. During intermission I had a cup of (brewed) Starbucks coffee and part of a Mouse King cookie and a couple bites of brownie.....see what I mean by a challenging eating day?

We did a lot of walking in the rain (with umbrellas) while we were in Seattle, and for the most part we ate healthy snacks on the way home (peanuts and string cheese) that we easily found at an overpriced mini-mart) so it wasn't a  total loss, but we were absolutely surrounded by sugarplum fairies trying their best to sabotage my willpower. I did make choices that for the most part gave me a sense of fullness with my Lap-Band (think salad and low fat cheese and even the pepperoni). The cookies, brownies and all liquids hot or cold would not.

Those are my suggestions for coping with the holiday overdose of sugar and sweets that surround us everwhere. Do Your Best to Be Prepared!

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